Coffee is more than just a drink; it’s a part of many people’s daily routine, a moment to relax and recharge. Whether you like your filter coffee with frothy milk or a strong espresso shot, there’s always room to make it your own. But what if I told you adding a tiny pinch of salt could completely change your coffee experience?
At first, it may seem strange, but this trick has been around for ages. It’s backed by science, flavor dynamics, and even traditional wisdom. Adding salt instead of sugar or milk can actually enhance the taste of your coffee, making it more enjoyable. This is especially true for the Indian palate, which is already used to balancing different flavors.